Black Button Distilling

From Grain to glass

Founded by President and Head Distiller Jason Barrett in 2012, at only 24 years old, Black Button Distilling is Rochester’s first grain-to-glass craft distillery to open since prohibition. As a New York State Farm Distillery, Black Button Distilling is deeply committed to crafting high-quality small batch spirits with New York State grown and produced ingredients. Over 90% of its ingredients are grown or produced in New York State, as Black Button Distilling is dedicated to supporting New York State agriculture and the responsible stewardship of our natural environment. In 2018, Black Button proudly opened its own farm and forestry, where it grows juniper for gin, white oak to make its own bourbon barrels and fresh herbs and spices as well as organic honey for its cocktails. Beginning in 2020, Black Button expanded its national footprint by offering its award-winning spirits for purchase online. Visit www.blackbuttondistilling.com to purchase spirits, explore cocktail recipes, scheduling tastings, and more.

Four Grain Straight Bourbon: Black Button Four Grain Small-Batch Straight Bourbon is 60% Corn, 20% Wheat, 9% Rye, 11% Malted Barley and 100% NY state grown and distilled. With a big aroma of fresh oak, toffee and leather along with light caramel and vanilla flavors and a clean finish, experience the product that captured Black Button founder’s heart and the reason he’s dedicated to craft distilling. *MSRP $59.99